The foie gras burger is a gastronomic delight that combines the richness of foie gras with the finesse of smoked duck breast. This refined, gourmet recipe is perfect for impressing your guests or simply enjoying an exceptional meal with the family. Relais Gourmet invites you to discover this recipe that combines tradition and culinary innovation.
Ingredients for 4 people :
- 200g quality Foie Gras
- 12 thin slices of smoked duck breast
- 12 burger rolls (or 4 burger rolls for a larger version)
- 1 carrot
- 1 red onion
- 1 tablespoon chopped coriander
- 1 tablespoon wasabi
- 50g cooked mung beans
- 50g kale
- 4 lettuce leaves
- Fleur de sel, freshly ground pepper
Preparation of the Foie Gras and Duck Breast Burger :
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Prepare the vegetables: Start by grating the carrot and finely chopping the red onion. Carefully wash the cabbage and lettuce leaves, which will bring freshness and crunchiness to your gourmet burger.
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Assembling the burgers: Spread a thin layer of wasabi on each burger bun, adding a subtly spicy, original touch to this gourmet burger. Top loaves with grated carrot, kale, chopped onion, lettuce and slices of smoked duck breast.
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The foie gras: Cut the foie gras into 4 large slices (or 12 small slices for an individual version). Add a slice of foie gras to each burger. Season with fleur de sel and pepper.
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Finishing: Close the burgers with the bun caps and serve immediately. Serve these mini foie gras and duck breast burgers with a mesclun and mung bean salad, topped with a sesame vinaigrette.
Why choose this foie gras burger?
The foie gras and duck breast burger combines refined flavors and melt-in-the-mouth textures. Easy to prepare in 20 minutes, it’s perfect for special occasions.
Chez Relais Gourmetwe offer you the best products to make your most gourmet recipes a success. Discover our hand-crafted foie gras, specially selected for its exceptional quality, and our smoked duck breasts, a real treat for lovers of fine cuisine.
Discover other recipes and products on Relais Gourmet
We invite you to explore other gourmet recipes and discover our selection of fine products by clicking on Relais Gourmet.
To take your culinary experience a step further, don’t hesitate to consult our ebook “Cooking Foie Grasa comprehensive guide to the art of sublimating this exceptional product.
