Foie Gras Lyre

Test an essential kitchen utensil: our Foie Gras Slicer!

What is the Foie Gras Slicer?

The Foie Gras Lyre is a kitchen tool specially designed to slice Foie Gras into thin slices. It resembles a kind of cheese wire with handles at each end and stainless steel or metal wires stretched between the handles.

For what purpose?

It is often used by professional chefs to present Foie Gras in an elegant and attractive manner, but it can also be used by cooking enthusiasts to prepare Foie Gras dishes at home.

How?

To use it, simply place the Foie Gras on a cutting board and pass the slicer through the Foie Gras to cut thin and even slices. This method allows you to cut the Foie Gras without deforming or breaking it, which can happen when using a knife.

With this Foie Gras Lyre, you will be equipped for all occasions and can enjoy our various Foie Gras without difficulties!

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